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| Homemade Jam and Jelly Recipes |
| Homemade jam and jelly recipes - fruit jelly recipes, fruit jams, mixed fruit jam recipes, easy marmalade recipes, jelly jams and preserves, sugar free jam, sugar free jelly, fruit compote and fruit syrup recipes. |
| Language: English |
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| Tangerine Marmalade Recipe - Easy Marmalade Recipe |
| 2008-11-25 11:10:58 |
Tangerine marmalade recipe ingredients:
4 kilograms tangerines
2 big lemons
1 liter water
1 1/2 kilograms sugar
1 teaspoon cinnamon powder
3 pouch liquid fruit pectin
Easy marmalade recipe instruction:
Wash tangerines and lemons and process them in juicer extractor together with rind.
Pour juice with water into saucepan and cook it to boil for 25 minutes.
Add sugar and cinnamon into boiling [...]...
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| Ginger Preserves - Apple Ginger Jam Recipe |
| 2008-11-14 10:30:59 |
Apple ginger jam recipe ingredients:
300 grams fresh ginger roots
1 kilogram apples
1/2 liter water
1 kilogram sugar
1 teaspoon ginger powder
Cooking calculator
Ginger preserves recipe instruction:
Clean fresh ginger roots and apples and process them in the food processor.
Place processed ginger and apples in saucepan, pour water over them and cook them in medium heat to boil for [...]...
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| How To Make Apple Jam - Easy Apple Jam Recipe |
| 2008-10-24 11:25:00 |
Easy apple jam recipe ingredients:
2 kilograms apples, cleaned
3 cups water
1 lemon
1 1/5 kilograms sugar
1 tablespoon cinnamon (optional)
Cooking calculator
How to make apple jam recipe instruction:
Wash, clean and chop apples and put them in the water with lemon juice.
Pour 1/2 kilogram of sugar in water with apples and cook them till apples soften.
Pour rest of [...]...
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| Homemade Syrup Recipe - Pumpkin Syrup Recipe |
| 2008-10-22 10:49:48 |
Pumpkin syrup recipe ingredients:
3 kilogram pumpkin, diced
4 1/2 liters water
500 grams sugar
8 lemons
Cooking Calculator
Homemade syrup recipe instruction:
Cook cleaned and diced pumpkin in 2 1/2 liters of water to soften and cool it.
Pour sugar in 2 liters of water and cook it to melt. Cool it and then pour squeezed lemon juice in sugar syrup.
Process pumpkin [...]...
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| Pumpkin Preserves Recipe - Pumpkin Jam Recipe |
| 2008-10-17 05:13:59 |
Pumpkin jam recipe ingredients:
1 1/2 kilogram pumpkin
100 ml water
1 1/5 kilogram sugar
5 tablespoons lemon juice
4 tablespoons apricot liqueur
1/2 teaspoon ground cinnamon
Cooking calculator
Homemade pumpkin preserves recipe instruction:
Wash and clean pumpkin, cut it in dice shape pour sugar and water over it and let it boil till pumpkin softens (stir it constantly).
Remove foam from [...]...
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| Recipe For Quince Jelly - How to Make Quince Jelly Recipe |
| 2008-10-15 07:47:40 |
Recipe for quince jelly ingredients:
600 grams quinces, diced and cleaned
400 ml water
2 tablespoons lemon juice
1 teaspoon lemon zest
400 grams sugar
1 pouch liquid fruit pectin
2 tablespoons brandy
Cooking calculator
How to make quince jelly recipe instruction:
Cook cleaned quinces in water with lemon zest and lemon juice for 15 minutes to boil in low heat.
Pour sugar, brandy [...]...
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| Homemade Grape Preserves Recipe - White Grape Jam Recipe |
| 2008-10-10 03:41:28 |
White grape jam recipe ingredients:
2 kilogram white grape berries
1 teaspoons clove, grind
200 ml vermouth
1 1/4 kilogram sugar
2 box pectin powder
Cooking calculator
Homemade grape preserves recipe instruction:
Wash grapes, cut grape berries in halves and remove their seeds. Cook it in low temperature with cloves and vermouth to boil for about 15 minutes.
Pour sugar and powdered [...]...
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| Pear Preserves Recipe - Easy Pear Jam Recipe |
| 2008-09-26 07:30:34 |
Easy pear jam recipe ingredients:
1 kg pears
1 lemon
1/2 teaspoon cinnamon, ground
1 tablespoon ginger, grated
300 grams sugar
1 box pectin powder
Pear preserves recipe instruction:
Wash and clean pears. Cut pears in pieces, add 3 tablespoons of sugar in it and cook it in low heat.
Wash lemon, shred lemon peel and cut lemon in slices.
When boiling pears [...]...
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| Homemade Preserve Recipe - Zucchini Preserve Recipe With Pineapple Juice |
| 2008-09-19 05:50:33 |
Zucchini preserve recipe with pineapple juice ingredients:
1,5 kilograms zucchinis
2 liters water
2 lemons
500 grams sugar
500 ml pineapple juice
Cooking calculator
Homemade preserve recipe instruction:
Wash and clean zucchinis and cut it in dice shape.
Squeeze off lemons, mix lemon juice with water and pour that over diced zucchinis. Leave them like this for 24 hours in refrigerator.
Cook 100 [...]...
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