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    Articles about Sangria
    La sangria rosée : Rozangria
    2007-11-09 07:28:28
    Rafraîchissez vos repas! Réveillez vos apéritifs!
    By: Apéronomie
     
    Sangria Recipe
    2007-02-14 01:02:00
    We finally got hit with a winter snow that amounts to anything and I've been outside most of the day either scrapping or shoveling. I'm in more of a "drinking" mode than "making" mode and thought I would pull out an easy drink recipe. Besides, I usually associate sangaria with summer and partying, not scrapping or shoveling snow.So, Enjoy !!!INGREDIENTS* 1 lemon* 1 lime* 1 orange* 1 1/2 cups rum* 1/2 cup white sugar* 1 (750 milliliter) bottle dry red wine* 1 cup orange juiceDIRECTIONS1. Have the fruit, rum, wine, and orange juice well chilled. Slice the lemon, lime and orange into thin rounds and place in a large glass pitcher. Pour in the rum and sugar. Chill in refrigerator for 2 hours to develop the flavors.2. When ready to serve, crush the fruit lightly with a wooden spoon and stir in the wine and orange juice. Adjust sweetness to taste.Tech Tags: Wine, Winemaking, Sangaria, Recipe
    By: Making Homemade Wine and Beer
     
     
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